We offer a wide range of catering options, including: pre-round breakfast; afternoon teas and snacks; hot and cold buffets; or formal/informal dinners for up to 100 guests.
Within each menu section, you will find a sample list of the dishes we offer. If you have a special request for a dish not listed, please feel free to discuss this with us. Please also let us know if you would like us to consider any general dietary restrictions or if members of your party have specific food intolerances.
Waitress service - whilst the buffet menus are designed so that guests can serve themselves, if a waitress service is preferred we will happily provide a separate quotation for this service.
Please let us know your food choices well in advance of your event (final choices must be advised 2 weeks in advance at the very latest) and final attendee numbers must be confirmed 7 days in advance of the function.
All of the prices are on a ‘per person’ basis (inclusive of VAT) and are based on minimum attendance numbers of:
20 people using the Fulwood Room or
60 people using the Presidents Suite
An additional charge, of £0.50 per head, is payable for numbers below the minimum attendance figures.
The following menus are available to view.
If you wish to discuss your specific requirements, please contact our customer service desk on: 01772 700011 (option 1)